Funbrain Cheats For Planetary Pinball

Trofie soft fruit, vegetables

500 gr trofie

2 eggplant 2 zucchini 1 yellow pepper

a slice of pumpkin

oil white wine

salt pepper curry


paprika nutmeg grated parmesan




Wash and dice all vegetables. In a pan, wok type, puts a nice spin oil and peppers. After about 5 minutes, add zucchini, squash and then finally the eggplants cooked before being softer, add salt to everything. Cook the vegetables and heat, stirring often, never without covering the pan. A half-cooked blend everything with a half glass of white wine and bring to evaporation. Towards the end of
cooked add pepper, nutmeg, curry and paprika. The amount of spices will be according to your tastes. When
trofie will pay al dente vegetables, thin with a little cooking water and mix well.
Before serving you can add a sprinkling of parmesan.